Back to top
Skip to main content
Reserve now
Email our reservations team or call to reserve at the Pickled Hen: +44 (0)20 7723 1277

 

A la Carte

Bakery

Garlic parmesan skillet bread - £3.50
Foccacia, sea salt & rosemary - £3.50
Organic walnut & wholemeal bread - £3.50

Small & Shareable

Stuffed peppers - £5.50
Spiced tofu stuffed tempura padrón peppers
Smoked aubergine dip - £4.50
Spiced seed crispbread
Radish & smoked organic yoghurt - £4.50
Hummus - £5.50
Raw vegetable crudité & toasted pita bread
Chips'n'dips - £4.50
Tortilla chips with either: white bean & pesto / kale & cashew / smoked paprika & chick pea
Sharing tacos - £9.50
Choose from following flavours: grilled vegetables & hummus / chipotle chicken & slaw / fish goujons & spicy tartare
Halloumi Fries - £5.50
Smoked chilli mayo

Appetisers

The chicken & the egg - £7.50
Pressed chicken, crushed peas & basil oil
Goats cheese & spinach terrine - £7.00
Rubies in the rubble onion chutney, toasted hazelnuts
Falafel - £7.50
Heritage carrots, vegan yoghurt
Heirloom tomatoes - £7.50
Basil pesto, chargrilled focaccia, aged balsamic
Smoked ChalkStream® trout - £8.00
Horseradish new potatoes, wild rocket, melba toast
Smashed avocado - £7.50
Organic sourdough, slow cooked heritage tomato, baby spinach, caper dressing

Bowls

Club salad - £8.50/14.00
Free-range chicken, avocado, cos lettuce, cherry tomatoes, greens & lemon dressing
Quinoa salad - £7.00/11.00
Red berries, hazelnut crusted tofu, soya honey dressing
Rice, barley & spelt salad - £7.00/11.00
Roast chipotle sweet potatoes
Harissa salad - £7.00/11.00
Roasted aubergine, black lentil & herb

Soanes Grain-Fed Chicken

Paprika, thyme roasted chicken - £27.00
Pulled chicken brioche - £10.50
Honey & mustard mayonnaise
Chicken tikka masala - £15.00
Brown pilaf rice, paratha bread
Chicken paillard - £14.50
Wild mushroom, kale, sage butter

Main Courses

Casterbridge steak - £24.50
28 Day Himalayan salt-aged premium steak, garlic confit
Fish'n'chips - £14.00
Sustainable Atlantic cod, tempura batter, chips & minted peas
Plant-based vegetable lasagne - £13.00
Coconut & harissa breadcrumbs
‘Tofu' tikka masala - £13.00
Brown pilaf rice, paratha bread
ChalkStream® trout fishcake - £13.50
Lemon, parsley, spinach, poached egg, dressed salad
Pan-fried seabass - £18.50
Tender broccoli, sauce vierge

Sides

Grilled tender broccoli - £4.00
Preserved lemon
Parmesan truffle fries - £5.00
Salted fries or sweet potato fries
Rosemary & polenta chips - £4.00
Chopped garden salad - £4.00
Roasted baby potatoes - £4.00
Tabacco onion
Honey & balsamic roast vegetables - £4.00

Burgers

170g beef burger - £14.00
Mrs Kirkham's cheddar, crispy onions, chipotle mayonnaise
Veggie burger - £12.00
Flat mushroom, halloumi & spinach
Zaatar chickpea burger - £12.00
Heirloom tomatoes & apricot chutney
Harissa spiced chicken burger - £14.00
Onion compote
Plant burger - £13.00
Smoked vegan cheese, onion, lettuce

Desserts

Lemon chai pudding - £7.00
Caramel popcorn
Spiced pear tart-tatin - £7.50
Clotted cream ice cream
Sticky toffee pudding - £6.50
Salted caramel ice cream
Gluten free chocolate brownie - £7.50
Jude's vanilla ice cream
Jude's ice cream Sundaes - £5.50
Vegan Ice Cream Option
Organic cheese board - £9.00
Rubies in the Rubble chutney, crakers