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A la Carte
Pickled Hen Favourites
Smashed avocado
- £7.50
Organic sourdough, slow cooked heritage tomato, baby spinach, caper dressing
Smoked aubergine dip
- £4.50
Spiced seed crispbread
Heirloom tomatoes
- £7.50
Basil pesto, chargrilled focaccia, aged balsamic
Fish' n' chips
- £14
Sustainable Atlantic cod, tempura batter, chips & minted peas
Chicken paillard
- £14.50
Wild mushroom, kale, sage butter
Club salad
- £8.50
Free-range chicken, avocado, cos lettuce, cherry tomatoes, greens & lemon dressing
Bakery
Garlic parmesan skillet bread
- £3.50
Foccacia, sea salt & rosemary
- £3.50
Organic walnut & wholemeal bread
- £3.50
Small & Shareable
Stuffed peppers
- £5.50
Spiced tofu stuffed tempura padrón peppers
Smoked aubergine dip
- £4.50
Spiced seed crispbread
Radish & smoked organic yoghurt
- £4.50
Hummus
- £5.50
Raw vegetable crudité & toasted pita bread
Chips’n’dips
- £4.50
Tortilla chips with either: white bean & pesto / kale & cashew / smoked paprika & chick pea
Sharing tacos
- £9.50
Choose from following flavours: grilled vegetables & hummus / chipotle chicken & slaw / fish goujons & spicy tartare
Halloumi Fries
- £5.50
Smoked chilli mayo
Appetisers
The chicken & the egg
- £7.50
Pressed chicken, crushed peas & basil oil
Goats cheese & spinach terrine
- £7.00
Rubies in the rubble onion chutney, toasted hazelnuts
Falafel
- £7.50
Heritage carrots, vegan yoghurt
Heirloom tomatoes
- £7.50
Basil pesto, chargrilled focaccia, aged balsamic
Smoked ChalkStream® trout
- £8.00
Horseradish new potatoes, wild rocket, melba toast
Smashed avocado
- £7.50
Organic sourdough, slow cooked heritage tomato, baby spinach, caper dressing
Bowls
Club salad
- £8.50/14.00
Free-range chicken, avocado, cos lettuce, cherry tomatoes, greens & lemon dressing
Quinoa salad
- £7.00/11.00
Red berries, hazelnut crusted tofu, soya honey dressing
Rice, barley & spelt salad
- £7.00/11.00
Roast chipotle sweet potatoes
Harissa salad
- £7.00/11.00
Roasted aubergine, black lentil & herb
Soanes Grain-Fed Chicken
Paprika, thyme roasted chicken
- £27.00
Pulled chicken brioche
- £10.50
Honey & mustard mayonnaise
Chicken tikka masala
- £15.00
Brown pilaf rice, paratha bread
Chicken paillard
- £14.50
Wild mushroom, kale, sage butter
Main Courses
Casterbridge steak
- £24.50
28 Day Himalayan salt-aged premium steak, garlic confit
Fish’n’chips
- £14.00
Sustainable Atlantic cod, tempura batter, chips & minted peas
Plant-based vegetable lasagne
- £13.00
Coconut & harissa breadcrumbs
‘Tofu’ tikka masala
- £13.00
Brown pilaf rice, paratha bread
ChalkStream® trout fishcake
- £13.50
Lemon, parsley, spinach, poached egg, dressed salad
Pan-fried seabass
- £18.50
Tender broccoli, sauce vierge
Sides
Grilled tender broccoli
- £4.00
Preserved lemon
Parmesan truffle fries
- £5.00
Salted fries or sweet potato fries
Rosemary & polenta chips
- £4.00
Chopped garden salad
- £4.00
Roasted baby potatoes
- £4.00
Tabacco onion
Honey & balsamic roast vegetables
- £4.00
Burgers
170g beef burger
- £14.00
Mrs Kirkham's cheddar, crispy onions, chipotle mayonnaise
Veggie burger
- £12.00
Flat mushroom, halloumi & spinach
Zaatar chickpea burger
- £12.00
Heirloom tomatoes & apricot chutney
Harissa spiced chicken burger
- £14.00
Onion compote
Plant burger
- £13.00
Smoked vegan cheese, onion, lettuce
Desserts
Lemon chai pudding
- £7.00
Caramel popcorn
Spiced pear tart-tatin
- £7.50
Clotted cream ice cream
Sticky toffee pudding
- £6.50
Salted caramel ice cream
Gluten free chocolate brownie
- £7.50
Jude's vanilla ice cream
Jude’s ice cream Sundaes
- £5.50
Vegan Ice Cream Option
Organic cheese board
- £9.00
Rubies in the Rubble chutney, crakers